Welcome to the High School Child Nutrition Department, where we are dedicated to nourishing the minds and bodies of our students. Our mission is to provide delicious, nutritious, and balanced meals that support their academic success and overall well-being. Here’s an overview of what our child nutrition department has to offer:
- Healthy Meals: We take pride in offering a diverse menu of nutritious meals that meet the dietary guidelines set by the U.S. Department of Agriculture (USDA). Our meals are carefully planned to provide students with the energy and nutrients they need to excel in school.
- Balanced Diet: Our child nutrition program emphasizes the importance of a balanced diet that includes a variety of fruits, vegetables, whole grains, lean proteins, and low-fat dairy products. We aim to instill healthy eating habits that will last a lifetime.
- Allergen Awareness: We are committed to providing safe and allergy-conscious meals for students with dietary restrictions or allergies. Our staff is trained to handle allergens responsibly and accommodate individual needs.
- Breakfast and Lunch Services: We offer both breakfast and lunch services to ensure that students start their day with a nourishing meal and have the energy to focus on their studies.
- Community Engagement: We value the input and feedback of parents, students, and the community. Our child nutrition department actively seeks ways to collaborate and improve our services.
- Farm-to-School Initiatives: We partner with local farmers and suppliers to incorporate fresh, locally sourced ingredients into our meals. This not only supports the community but also introduces students to the benefits of sustainable agriculture.
- Nutrition Education: We believe in the power of education to inspire healthy choices. Our child nutrition department offers nutrition education programs and resources to promote informed food choices among students.
- Food Safety and Quality: We maintain the highest standards of food safety and quality control. Our kitchen facilities undergo regular inspections to ensure compliance with health and safety regulations.
- Free and Reduced Meal Programs: We offer free and reduced-price meal programs to qualifying students, ensuring that all students have access to nourishing meals, regardless of their economic background.
- Positive Dining Environment: Our goal is to create a welcoming and positive dining environment where students can enjoy their meals, socialize with friends, and recharge during their busy school day.
At the High School Child Nutrition Department, we believe that well-nourished students are better equipped to learn, grow, and succeed. We are committed to fostering a culture of healthy eating and wellness within our school community. Join us in promoting good nutrition and making a positive impact on the lives of our students.